Kali Gajar Kanji | black carrot Kanji – A very flavorful, spicy, fermented, yummy carrot drink. And now the magic word ………….HEALTHY. Yes, this drink is healthy too. It is made during the season change i.e. February – march when our appetites are sluggish and digestion is not at its best. This drink helps in digestion ( as…
fermented drink
Black carrot Kanji
A very Happy Holi to all my readers. Today I am posting recipe of Black carrot Kanji, a traditional drink usually made in sping season around Holi. A colorful drink for a colorful festival. Perfect combination! Holi is one of the most celebrated festivals of India which is equally popular among kids and adults. My…