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Bread Pizza with Cottage Cheese
A healthy alternative to pizza with Brown bread and homemade cottage cheese/ Paneer. It makes a guilt-free snack.
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Course:
Appetizer, Breakfast, snacks
Cuisine:
Fusion, Indian
Keyword:
cottage cheese recipe, evening snack, Healthy snack
Prep Time:
5
minutes
Cook Time:
5
minutes
baking time:
5
minutes
Total Time:
15
minutes
Servings:
16
pieces
Author:
Nidhi
Equipment
OTG
Ingredients
8
bread slices
I have used whole wheat bread you can use any
100
grams
cottage cheese/paneer
from around ½ liter of milk
2
onions
chopped
1
green capsicum
chopped
1
red capsicum
chopped
6-8
olives
¼
tsp
black pepper
salt to taste
¼
tsp
oregano
¼
tsp
chaat masala
1
tbsp
olive oil + 1 tsp olive oil for brushing slices
Instructions
Cut bread slices in half so that you get 16 slices from 8 bread slices.
You can cut a slice in 4 pieces if you are serving these as an appetizer as that will be easier to handle.
Prepare the filling
Heat 1 tbsp olive oil in a pan and sauté all the vegetables for 3-4 minutes. We don’t want to cook them too soft.
Add olives and spices.
Add grated/crumbled paneer to the mixture and switch off the flame immediately. Do not cook paneer.
Mix thoroughly, taste, and adjust spices according to your taste.
Brush one side of slices with olive oil and spread cottage cheese mixture on the other side.
Bake
Put in the oven/tandoor to bake.
We just want to crisp the bread slices.
Serve hot with sauce or chutney.
Tried this recipe?
Mention
@whatscookingmom
or tag
#whatscookingmom
!
Notes
you can add corn, tomatoes, carrots, peas, or pineapple to the pizza as you like.