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Bread Pizza with Cottage Cheese

A healthy alternative to pizza with Brown bread and homemade cottage cheese/ Paneer. It makes a guilt-free snack.
5 from 2 votes
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Course: Appetizer, Breakfast, snacks
Cuisine: Fusion, Indian
Keyword: cottage cheese recipe, evening snack, Healthy snack
Prep Time: 5 minutes
Cook Time: 5 minutes
baking time: 5 minutes
Total Time: 15 minutes
Servings: 16 pieces
Author: Nidhi

Equipment

OTG

Ingredients

  • 8 bread slices I have used whole wheat bread you can use any
  • 100 grams cottage cheese/paneer from around ½ liter of milk
  • 2 onions chopped
  • 1 green capsicum chopped
  • 1 red capsicum chopped
  • 6-8 olives
  • ¼ tsp black pepper
  • salt to taste
  • ¼ tsp oregano
  • ¼ tsp chaat masala
  • 1 tbsp olive oil + 1 tsp olive oil for brushing slices

Instructions

  • Cut bread slices in half so that you get 16 slices from 8 bread slices.
  • You can cut a slice in 4 pieces if you are serving these as an appetizer as that will be easier to handle.

Prepare the filling

  • Heat 1 tbsp olive oil in a pan and sauté all the vegetables for 3-4 minutes. We don’t want to cook them too soft.
  • Add olives and spices.
  • Add grated/crumbled paneer to the mixture and switch off the flame immediately. Do not cook paneer.
  • Mix thoroughly, taste, and adjust spices according to your taste.
  • Brush one side of slices with olive oil and spread cottage cheese mixture on the other side.

Bake

  • Put in the oven/tandoor to bake.
  • We just want to crisp the bread slices.
  • Serve hot with sauce or chutney.
Tried this recipe?Mention @whatscookingmom or tag #whatscookingmom!

Notes

you can add corn, tomatoes, carrots, peas, or pineapple to the pizza as you like.