Equipment
Muffin Tray
OTG
Ingredients
- 6 bread slices I used white bread
- 2 tsp butter
- 1 cup chopped vegetables of your choice onions, capsicum, tomato, baby corn, red peppers
- 1 tbsp tomato ketchup
- 3 tbsp mozzarella cheese just enough to cover the bread cups
- salt, black pepper to taste
- Oregano to taste
Instructions
Preparation
- Cut circles from the bread using some round utensil or lid.
- You can use a cookie cutter also for this.
- Flatten the bread a little using a rolling pin.
- Butter both sides of the bread and fit in the muffin tray.
- Add salt, pepper, and oregano to the cut vegetables.
- Spoon this mixture into the bread cups.
- Cover with cheese and dot with butter.
Bake
- Bake the bread cups in a preheated oven for 15 minutes at 180 C until bread turns golden brown.
- Serve Bread Cup Pizza hot with tomato ketchup.
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Notes
Recipe Adapted from : Sharmis Passion Food Blog