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Bread Cup Pizza
Crispy Crunchy Bread Pizza that kids love !!!
5
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Course:
After School Snack, Breakfast, school lunch box recipe
Cuisine:
continental
Keyword:
baked vegetarian snack, Kid friendly snacks
Prep Time:
5
minutes
Servings:
6
pizza cups
Author:
Nidhi
Equipment
Muffin Tray
OTG
Ingredients
6
bread slices
I used white bread
2
tsp
butter
1
cup
chopped vegetables of your choice
onions, capsicum, tomato, baby corn, red peppers
1
tbsp
tomato ketchup
3
tbsp
mozzarella cheese
just enough to cover the bread cups
salt, black pepper
to taste
Oregano to taste
Instructions
Preparation
Cut circles from the bread using some round utensil or lid.
You can use a cookie cutter also for this.
Flatten the bread a little using a rolling pin.
Butter both sides of the bread and fit in the muffin tray.
Add salt, pepper, and oregano to the cut vegetables.
Spoon this mixture into the bread cups.
Cover with cheese and dot with butter.
Bake
Bake the bread cups in a preheated oven for 15 minutes at 180 C until bread turns golden brown.
Serve Bread Cup Pizza hot with tomato ketchup.
Tried this recipe?
Mention
@whatscookingmom
or tag
#whatscookingmom
!
Notes
Recipe Adapted from : Sharmis Passion Food Blog