Tomato Basil Bruschetta (Italian pronunciation-brusketta)- it is usually served as a snack or an appetizer. It consists of roasted French bread or baguette topped with extra virgin olive oil, tomato, basil, garlic, salt, and pepper. I have made some changes according to my taste (don’t I always 😉 ) and added onions and capsicum for…
Archives for March 2012
Homemade Bounty Bars
Bounty bars or mounds are chocolate bars which have a coconut filling coated with chocolate (white or dark). Homemade Bounty bars is a perfect recipe for chocolate and coconut lovers. It’s a very basic recipe but tastes delicious. When I first read the recipe on twin-food blog I could not believe that these delicious bars…
Black carrot Kanji
A very Happy Holi to all my readers. Today I am posting recipe of Black carrot Kanji, a traditional drink usually made in sping season around Holi. A colorful drink for a colorful festival. Perfect combination! Holi is one of the most celebrated festivals of India which is equally popular among kids and adults. My…