Kali Gajar Kanji | black carrot Kanji – A very flavorful, spicy, fermented, yummy carrot drink. And now the magic word ………….HEALTHY. Yes, this drink is healthy too. It is made during the season change i.e. February – march when our appetites are sluggish and digestion is not at its best. This drink helps in digestion ( as…
carrots
gobhi gajar shalgam achar | mix vegetable pickle
Gobhi Gajar Shalgam Achar will remind of you winters whenever you eat them. Winter vegetables preserved in sweet sour spicy syrup can turn a daily boring meal into a treat. you can have this achar with paranthas, pulav, mathri or whatever you like. This achar tastes awesome with Makka ki roti or parantha.
vegetable cutlets | vegetable patties
vegetable cutlets or vegetable patties is one of the most liked breakfast/fried snack any time of the year. In winters with fresh carrots and peas, this simple and easy to make snack gives a tough competition to ever popular samosas.
Vegetable stir fry
Vegetable stir fry – is perfect for days when you do not want to eat heavy lunch or dinner. These are light, healthy and nutritious. I love Broccoli in stir-fry but it is not easily available in my area. In winters whenever I manage to get my hands on broccoli I make this stir-fry. We either…
Vegetable Momos
Vegetable Momos – Momos are steamed buns (made with plain flour) with veg or non-veg filling. These are quite easy to make, filled with vegetables and yummy…. They are also very light to eat. The first time I ate Vegetable Momos they did not appeal to me at all and I decided that I am not…
poha with vegetables
Poha with vegetables – Poha is one of the most common breakfasts made nowadays. It is quite healthy. There are so many ways to make it and so many vegetables to add to it. Especially in winters season. I love making poha in winters as you can add carrots and peas to it to make it…