Moong Dal Pakode – Moong dal Pakode with methi leaves known as Paush bade is a very popular snack of Jaipur in winters. As I have already told you winters in Rajasthan could be very cold. Paush month according to the Hindu calendar is the coldest which will be from 18th December to 16th January. Paush…
indian
Gunjiya | Diwali sweets
Gunjiya – Gunjiya is the most popular sweet made during Diwali and Holi other than Atte ke Ladoo. Though they take some time to prepare these are the most sought after sweet at Diwali. You can understand the importance of Gunjiya by this fact that you can get kids to organize the room, take bath, eat…
Diwali sweets and Snacks
Here is a list of Diwali sweets and snacks that I have posted on the blog. Have a fun filled safe Diwali. Cook lots of sweets and snacks and enjoy with your family. 🙂 Diwali Sweets: Kaju Katli Atte ke Ladoo Boondi Ladoo Besan ki Barfi Coconut Ladoo Gulab Jamun Kalakand Coconut Burfi Rasgulla Diwali…
Besan ki Sev
Besan ki Sev Besan ki sev are quite easy to make at home. These are crispy, crunchy, yummy, and my kids love them. So will yours. These are perfect for making at festivals as in a short time you can make a large quantity. Also when you are travelling these can be taken as they…
Atte ke Ladoo
Atte ke Ladoo – Atte ke Ladoo is the easiest to make of all the ladoo. These are quite popular in our house and are a must in Diwali sweets. I am sure you all must be very busy with Diwali preparations. I had also made a long list of Diwali sweets and snacks I wanted…
Kaju Katli
This is my first attempt at making Kaju Katli and it came out really well. It is so easy to make at home. It hardly takes 15-20 minutes and there is no hard work involved. Just make sugar syrup add cashew powder and cook for 2-3 minutes and you are done. I had no idea…