Makka Atte ke Cutlets – Makka ka Atta/Maize flour is used in most of the Indian homes in winters. Makka ki roti with Sarson ka saag, Makka mooli parantha, baafle, Makka ke dhokla makes our winters more delightful and enjoyable. Hubby and I love Makka ki roti in any form. But my kids they just will…
appetizers
Poha Tikki
Poha Tikki or Vegetable Poha Cutlet- Poha is the most common breakfast dish in our house and we generally have it 2-3 times a week. A perfect healthy nutritious tasty breakfast. Generally, there is no leftover Poha, or even if there is some left I and my kids finish it by lunch. But what should…
moong dal dhokla | healthy vegetarian snack
Moong dal Dhokla- Dhokla is the best snack to serve kids whenever they are hungry. They can have it as breakfast, evening snack, or even as dinner in my house 😉 They can take it in their lunch box also. My kids love to have suji dhokla in their lunch box. I used to make…
Coriander Chutney
Coriander Chutney – Winter season means we can indulge a little. Have some fried food, pakode, chole bhature, and kebabs. And what better thing to accompany all these dishes than coriander chutney. Coriander chutney can really add taste and flavor to any dish. you can have it with stuffed parathas, sandwiches, aloo poori, peas pulav almost…
Dahi ke Kebab
Dahi ke Kebab – Rich, creamy, crisp on the outside and soft inside. Dahi ke kebab is really interesting and contradicting snack I would say. A hot snack made from cold thick curd. Hung curd tastes just like cheese and it is hard to tell that these kebabs are made from curd one of…
Shakarkandi ki chaat
Shakarkandi ki Chaat – Shakarkandi ki chaat or sweet potato chaat is a very healthy snack. It is filling, full of fiber, packed with nutrients and yummy to eat. We all are aware of the health benefits of shakarkandi/ sweet potato. Sweet potato/Shakarkandi is a good source of vitamin A and Vitamin C, minerals and Iron….