Everybody loves pizza especially kids. Though we do not want them to have these often as they can be unhealthy. This Bread pizza with cottage cheese recipe uses whole wheat bread and cottage cheese with lots of vegetables. Cottage cheese is really good for growing kids and I try my best to get as much of it in my kid’s diet as I can. Now my kids love this pizza and I do not feel guilty
about feeding them this.
You can also serve these as appetizers in kitty parties and kid’s birthday party as this hardly take any time to make and are loved by all.
These are perfect as breakfast or afternoon snack for kids.
How to make bread Pizza with Cottage Cheese
preparation time: 5 minutes
Baking time: 5 minutes in tandoor/ 10 minutes in oven
makes 16 pieces
8 bread slices ( I have used whole wheat bread you can use any)
100 grams cottage cheese/paneer ( from around ½ liter of milk)
2 onions chopped
1 green capsicum chopped
1 red capsicum chopped
salt to taste
¼ tsp black pepper
¼ tsp oregano
¼ tsp chaat masala
1 tbsp olive oil + 1 tsp olive oil for brushing slices
Note: you can add corn, tomatoes, carrots, peas or pineapple to the pizza as you like.
To make bread Pizza with Cottage Cheese
Preheat your oven at 180 C for 7-8 minutes while you prepare the slices.
Cut bread slices in half so that you get 16 slices from 8 bread slices. You can cut a slice in 4 pieces if you are serving these as an appetizer as that will be easier to handle.
Heat 1 tbsp olive oil in a pan and sauté all the vegetables for 3-4 minutes. We don’t want to cook them too soft.
Add olives and spices. Add grated/crumbled paneer to the mixture and switch off the flame immediately. Do not cook paneer. Mix thoroughly, taste and adjust spices according to your taste.
Brush one side of slices with olive oil and spread cottage cheese mixture on the other side.
Put in the oven/tandoor to bake. We just want to crisp the bread slices. If you use white bread it may take longer than whole wheat bread to grill.
Serve hot with sauce or chutney.